We’re into the second half of Dry January and if you’re taking part, we’ve got just the thing to keep you inspired and see the month through.
Leading the way in the wonderful world of juice, The Berry Company celebrates 15 years this January and to celebrate the milestone, they have partnered up with a number of leading London restaurants to create The Berry Company Mocktail Medleys.
Perfectly timed for both Veganuary and Dry January, The Berry Company and partner restaurants are inviting diners to try a medley of exotic mocktails this month. Each promises to be packed with antioxidants and vitamins and nutrients from Mother Nature to help kick start your year the right way.
Leading bartenders from West London’s Kahani, Copper Chimney, Zuaya and East London’s Barge East have experimented with The Berry Company’s innovative game-changing blends of healthy and tropical juices to each create some delicious, non-alcoholic and totally vegan concoctions.
With a choice of 25 unique juice offerings, including their popular Superberries Purple and gloriously unique White Tea, Peach and Moringa juice, The Berry Company isn’t afraid to push the boundaries and embrace the unexpected when it comes to flavour.
Our personal favourites are the mocktail medleys found at Kahani (below).
1. Chelsea Garden
The Berry Company Pomegranate with Rosehip & Aronia, Ceder’s Pink Rose & Hibiscus, Kahani Rose syrup
The Berry Company Superberries with Hibiscus juice; Seedlip Grove 42 Citrus, Lemon juice, Honey-Chili water, Egg white
Garnish: Blueberry and Rose bud
3. PJ Smoothie
The Berry Company Superberries with Guarani juice, Banana, Blueberries,
Garnish: strawberry fan and mint
The Berry Company White Peach Tea with Mooring, Supasawa, Rosemary syrup
Garnish: Pomegranate, Violet and Rosemary
The Mocktail Medleys will be on offer at The Berry Company partner restaurants until 31st January 2022.