Nestled in the heart of Knightsbridge, Sumosan Twiga is no stranger to the art of luxury dining. I’ve personally been dining at this lavish establishment for the last ten years – from glam group girly dinners, to joyous birthdays with a soaring side of pizazz, Sumosan Twiga, with its exceptional fusion menu and its Dubai-esque vibey atmosphere, has never disappointed.

Renowned for its seamless fusion of Japanese and Italian cuisine, the celebrated restaurant is elevating romance this Valentine’s season with an unforgettable culinary experience. From February 13th to 16th, loved-up couples are invited to indulge in an exclusive set menu, sip on handcrafted signature cocktails, and bask in the enchanting atmosphere that Sumosan Twiga so effortlessly delivers.

Designed to bring couples closer together, the specially curated Valentine’s set menu is a decadent journey through Italian and Japanese flavours, available exclusively for this romantic occasion. Created for sharing, each dish has been crafted to spark connection and delight the senses.

Begin the evening with an enticing selection of starters, including freshly made guacamole with homemade corn crisps, a premium sushi and sashimi selection, and Maldon oysters dressed with a delicate Amalfi lemon vinaigrette. For seafood lovers, the Lobster Catalana presents a harmonious blend of Canadian lobster, Datterini tomatoes, Taggiasche olives, potatoes, and basil. Meanwhile, the indulgent Wagyu tacos, draped in a creamy sweet soy sauce, offer an irresistibly rich bite.

For the main course, diners can choose between two exquisite options. The Tagliolini Clams, prepared with fresh clams, white wine, and a hint of chili, is a delicate yet flavorful nod to Italian culinary finesse. Alternatively, the Dry-Aged Rib Eye, served with a tantalizing salsa verde, promises an indulgent treat for meat lovers.

No Valentine’s feast is complete without a grand finale. Sumosan Twiga presents a stunning heart-shaped dessert, featuring a luscious white chocolate panna cotta infused with Champagne and fresh strawberries— a sweet declaration of love in every bite.

Priced at £120 per person, the experience includes a complimentary cocktail, ensuring the evening begins with a perfect toast to romance. For those dining in groups, Sumosan Twiga’s à la carte menu remains available, offering flexibility without compromising on luxury.

A celebration of love wouldn’t be complete without an exquisite drink in hand. Sumosan Twiga has crafted two exclusive cocktails for the occasion, each designed to complement the flavors of the evening while offering an Instagram-worthy moment with themed coasters and elegant chopsticks.

Chocolate Kiss is a sweet, seductive blend of Elephant Gin, cocoa, strawberry, and a prosecco foam—an opulent sip that embodies romance in every glass. Meanwhile, Amore on the Rocks delivers a bold and sophisticated mix of Sir Davis whisky, fresh citrus, and red wine, a toast to passion and timeless love.

Beyond the exquisite menu and signature cocktails, Sumosan Twiga ensures that every element of the evening is steeped in romance. Upon arrival, guests are welcomed into an enchanting setting, complete with a grand entrance adorned with a heart-shaped rose flower wall—ideal for capturing unforgettable moments.

On Valentine’s Day itself, live singers will serenade diners, adding a layer of musical enchantment to an already extraordinary experience. The soft melodies, combined with the restaurant’s elegant décor, set the stage for an evening of love, laughter, and indulgence.

For those looking to extend their celebrations, Sumosan Twiga’s exclusive downstairs club offers the perfect setting to dance the night away in style, ensuring the romance doesn’t end with dinner.

We can’t think of a better way to celebrate the most romantic day of the year with the food-loving object of your affection…